sábado, 28 de noviembre de 2015

martes, 17 de noviembre de 2015

What is this about?

                                          




THE CROSS­CURRICULAR PROJECT

      FOOD EDUCATION                     


  1. Title: FOOD EDUCATION
  2. Subtitle: THE IMPORTANCE OF BEING HEALTHY AND ACTIVE
  3. School Partners: DON BOSCO (Borgomanero, Italy) & MANYANET SANT ANDREU
  4. Coordinators: Marta Tabozzi & Conxita Payán
  5. Language: ENGLISH
  6. Subjects: English, Science, Physical Education, History, Art, Human Sciences, Maths
  7. Students' age: 14-15
  8. Number students per class: 22-32
  9. Duration: 14 September ­ 6 May
   10. Objectives: 

  • to make the students able to speak and write in English about their eating habits and about their regular physical activities
  • to enable interaction in English through chats via Skype
  • to promote healthy eating habits
  • to promote the benefits of physical activities
  • to promote traditional food related to seasons and festivals from Italy and Spain
  • to make the students aware of obesity, its risks and public speakers/ambassadors who fight to reduce unhealthy body weight
  • to improve ICT competence through a wider use of the new technologies
             
   11. Tools:

textbooks, worksheets, notebooks, Google Drive documents, CD player, DVD player, dictionary, online platform (blog and e-twinning), PowerPoint programme, video editing software, camera, email account, Skype account, social media accounts (YouTube, Facebook, Twitter, etc.), online software.                            
                    
                

THE CROSS-CURRICULAR PROJECT